Tuesday, September 15, 2009

Coffee Crunch Bars

I came across this recipe while hunting for a sweet to bring to a casual gathering at the home of a friend who just happens to love coffee:

I softened some butter and dug my dark brown sugar out of the cupboard, and started mixing:

The dough came together very quickly. I finished with chopped almonds and chocolate chips:

As the recipe suggested, I spread the batter into a square in a rimmed baking sheet:

But as you can see, a smaller baking sheet might have worked a bit better:
The recipe itself was tasty and a big enough crowd pleaser so that I may indeed be making it again...in a different pan.

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