Oven Proof: guest post

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Tuesday, February 22, 2011

Lemon, Coconut and Ginger Energy Bars

The recipe and full details of these lemon, coconut and ginger energy bars are over at Taste As You Go:

Enjoy!

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I make bread

and, well, some other stuff, too.

When I was little, my mom made homemade bread for our lunches until my brother and I complained that the bread wasn't quite as uniform as the stuff our friends brought to school, pre-sliced.

Over the years, I've turned into a baker, but I hadn't taken on yeasted breads and rolls too often, aside from Grandma's cinnamon roll recipe.

I lost my job early in 2009, and I used my time while unemployed to experiment in the kitchen. I went from making a few loaves of bread for my own consumption to baking bread or sweets for every event I could.

When I managed to find a job again, I vowed to keep baking...and I still can't believe I ever asked my mom to buy our family bread in a bag.

Oven Proof

Tuesday, February 22, 2011

Lemon, Coconut and Ginger Energy Bars

I make bread

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