Sometimes I just want plain chocolate chip cookies. Other times, I would be content to eat the cookie dough:
I decided to take classic chocolate chip cookies and use a mixture of white and semi-sweet chocolate chips, with a few macadamia nuts for good measure, in these not so classic chocolate chip cookies:
I used a King Arthur Flour recipe that, sadly, is not online, just to try a different method. This recipe starts with sugars creamed with butter, here, dark brown and regular sugar:
Next, egg, added one at a time:
After that the leavening is mixed into the wet ingredients before the flour is added:
And finally, flour:
I then added all of the chocolate chips and nuts:
Once they were baked and cooled, I decided that an ice cream sandwich was in order!