Monday, August 17, 2009

Oreo Cheesecake Cupcakes

Oreos. Yum:
I hardly ever purchase a package of Oreos, but as you can see, these cookies had a purpose - they were the crust for my latest cheesecake creation!

The recipe is from "Martha Stewart's Cupcakes," a new addition to my bookshelf full of cookbooks. The recipe is a fairly straightforward cheesecake - here, I've blended softened cream cheese, sour cream and sugar:

To this mixture, a few more chopped cookies:

And then the cupcake tins are filled:

The trouble with these cupcakes is that you have to wait for them to cool, and then chill them for a few hours before taking a big bite:


  1. mmmm, I bet those are better than the oreo cupcakes with oreo whipped cream frosting I just made.

  2. hmm...perhaps if you managed to bring some of those tasty sounding treats my way...